Wrapping Up 2018 Happy new year everyone! My favourite way to bring in the new foraging year is to wave a fond farewell to the previous one. I do this by literally wrapping up everything I have left from that year’s foraging exploits. I make up a Christmas hamper of foraged goodies and gift them […]
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Sticky Willy or Cleavers? The Boring Science Bit! The Latin name for Sticky Willy or Cleavers is Galium Aparine and they belong to the Rubiaceae family. You may also know them as the coffee, madder or bedstraw family of plants. Oh…and one more thing…it’s an annual winter plant. You’ll find this would be a great […]
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Winter’s here and it’s “that time of year”…you know… the time for sniffles, colds, flu, aches and pains. Lucky for us, nature has to hand the ingredients we need to help with all of the above ailments. Which means we can now relax and enjoy winter. Safe in the knowledge that the wonderful ‘Miss Winter’ […]
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Hi there and welcome to my post on ‘Wild Plants You Can Eat’. Mr B surprised me with a couple of wonderful gifts this week . You may, or may not, remember that a couple of weeks ago Caber and I had a bit of an incident? If not, let me remind you of the highlight… […]
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Welcome to my post…”Milk Kefir Grains.”….. Milk kefir grains first came to my attention on a You Tube channel I subscribe to, Off Grid with Doug and Stacy, and I decided there and then that I had to have some! I suppose, at a stretch, you could say I found this site after a good old forage […]
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